Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy sun-dried tomato chicken pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Sun-dried Tomato Chicken Pasta is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Sun-dried Tomato Chicken Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy sun-dried tomato chicken pasta using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Sun-dried Tomato Chicken Pasta:
- Get boneless, skinless chicken breast, diced
- Get sundried tomato packed in oil, roughly chopped
- Make ready oil from the sundried tomato
- Take tomato paste
- Take pasta (I used bowtie)
- Make ready milk
- Make ready Chicken broth
- Make ready heavy cream
- Get heaping tbs, parmesan cheese
- Prepare italian seasoning
- Make ready paprika
- Make ready Salt and pepper to taste
Instructions to make Creamy Sun-dried Tomato Chicken Pasta:
- Boil pasta and once el dente, set aside - - Season your chicken with salt, pepper, Italian seasoning and paprika.
- In a large/deep pan, heat your sundried tomato OIL, and brown/cook your chicken
- Once chicken is cooked, add your tomato paste and mix. Then add your chicken broth and stir. Once combined, then add your milk and cream.
- Once everything comes to a boil and is bubbling, add your chopped sundried tomato and your cooked pasta.
- Sprinkle with parm and you're done. Yup, that easy. (Season with more salt and pepper if needed)
So that is going to wrap this up with this special food creamy sun-dried tomato chicken pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!