Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, restaurants style fried chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hot and crispy Restaurant Style Fried Chicken is ready to serve. Chicken fried rice is a favourite recipe in India. Rice is stir fried with chicken strips, veggies and sauces in high flame for that extra taste. Reviews for Photos of Restaurant-Style Fried Chicken.
Restaurants style fried chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Restaurants style fried chicken is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have restaurants style fried chicken using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Restaurants style fried chicken:
- Make ready egg
- Make ready salt
- Take white pepper
- Take maida
- Get salt
- Get chilli Powder
- Prepare garlic powder
- Prepare ginger powder
- Take onion powder
- Make ready oregano
- Prepare chilli flakes
- Take White pepper
- Take basil
- Prepare nos Chicken drumsticks
- Get salt
- Take white pepper
- Prepare Bread crumbs as required
These Food Network-approved restaurants serve crunchy, juicy renditions that have a leg (or wing) up on the competition. Related To: Chicken Recipes Fried Chicken. Photo By: Lindsey Cavanaugh. ©Heather Bohm-Tallman Photography / HBTPhoto.com. Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried.
Instructions to make Restaurants style fried chicken:
- Break an egg in a bowl and whisk thoroughly
- Add salt and white pepper to the egg. Whisk more
- Now take maida in a bowl. Add salt, red chilli powder, garlic powder ginger powder along with onion powder, oregano, chilli flakes and some more of white pepper and basil
- Mix all of it thoroughly
- For Marination: - Take chicken drumsticks in a bowl
- Add salt and white pepper to the bowl. Mix well with bare hands
- Keep aside for an hour to marinate
- Prepare Chicken: - After marination, take chicken pieces one after another and coat it thoroughly with the spice mixture, egg mixture and bread crumbs respectively
- After coating the chicken piece, deep fry it in a hot oil pan
- Hot and crispy Restaurant Style Fried Chicken is ready to serve.
Photo By: Lindsey Cavanaugh. ©Heather Bohm-Tallman Photography / HBTPhoto.com. Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried. So treat yourself to this Restaurant-Style Chicken Fried Rice dish and forget about compromising your healthy eating goals. Increase temperature to medium, add chicken and rice and stir until hot. Push fried rice over to one side, add eggs and scramble.
So that is going to wrap this up for this exceptional food restaurants style fried chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
