Sauteed Chicken Breast
Sauteed Chicken Breast

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sauteed chicken breast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sauteed Chicken Breast is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Sauteed Chicken Breast is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have sauteed chicken breast using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sauteed Chicken Breast:
  1. Take large chicken breast butterflied
  2. Make ready Kosher salt
  3. Take Course black pepper
  4. Prepare Olive oil
  5. Make ready Soy sauce
Steps to make Sauteed Chicken Breast:
  1. Add Olive oil to a cast iron skillet
  2. Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
  3. When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
  4. Add a side dish and, and enjoy

So that’s going to wrap it up with this special food sauteed chicken breast recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!