Korean fried chicken wings
Korean fried chicken wings

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, korean fried chicken wings. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Korean fried chicken wings is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Korean fried chicken wings is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook korean fried chicken wings using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Korean fried chicken wings:
  1. Make ready wings sectioned
  2. Make ready My Buffalo chicken seasoning
  3. Get Cornstarch
  4. Get AP flour
  5. Take Soda water to consistency
Instructions to make Korean fried chicken wings:
  1. Start by sealing the wings with my Buffalo seasoning. Then toss the wings in corn starch and and shake the excess off. Set them on a rack in the fridge for a few hours to dry out
  2. Set your fryer to 350
  3. Mix the flour;1 tbsp of cornstarch and 2 tbsp Buffalo seasoning together. Add a little soda water at a time until you get a consistent that coats the back of a spoon really well. Lots of these batters out there are really watery but I like mine a little thicker.
  4. Start by dipping 6 to 8 wings into the batter and fry for 8 minutes. Remove to a wire rack and allow to rest for at least 10 minutes.
  5. When you have fried all your wings crank the temp to 375 while they rest
  6. Add the wings back to the fryer and fry for an additional 8 minutes or until desired doneness

So that is going to wrap this up with this special food korean fried chicken wings recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!