Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, masala chicken curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Masala chicken curry is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Masala chicken curry is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook masala chicken curry using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Masala chicken curry:
- Take chicken (curry-cut)
- Get onions
- Get potatoes (optional)
- Make ready fresh cilantro (finely chopped)
- Get Spices:
- Prepare nuts(cashew,almonds)
- Get plain yoghurt
- Prepare turmeric
- Make ready red chili powder
- Take garam masala powder
- Take ground spice mix (coriander,shah-jeera,fennel)
- Get warm water
Steps to make Masala chicken curry:
- In a grinder make a fine paste of nuts. Marinate the chicken with all the above-mentioned spices for at least 2-3 hrs beforehand.
- Deep fry the onion in hot oil to make barista. Also fry the potatoes and keep aside.Mix the fried onions with the marinated chicken.
- Put oil in heated tawa and pour in the chicken marinade and sauté well. Keep stirring till the oil separates from the chicken. Pour warm water in the gravy and cover and cook till the chicken is soft.
So that is going to wrap this up with this special food masala chicken curry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
