Roasted Tofu and Pineapple with Peanut Sauce
Roasted Tofu and Pineapple with Peanut Sauce

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roasted tofu and pineapple with peanut sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Tofu and Pineapple with Peanut Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Roasted Tofu and Pineapple with Peanut Sauce is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook roasted tofu and pineapple with peanut sauce using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. Get 1/2 cup smooth peanut butter, unsalted
  2. Prepare 3 Tbsp unsweetened coconut milk
  3. Make ready 1 1/2 Tbsp lime juice
  4. Make ready 2 tsp brown sugar (dark or light)
  5. Make ready 2 tsp soy sauce
  6. Make ready 2 tsp grated fresh ginger
  7. Take 1 clove garlic, minced
  8. Make ready 1/4 tsp hot sauce
  9. Get 1/4 tsp salt
  10. Prepare 1 1/2 Tbsp peanut oil
  11. Prepare 1/8 Tbsp red-pepper flakes
  12. Prepare 1 lb extra-firm tofu (or firm)
  13. Get 2 cups pineapple chunks
  14. Make ready A few whole cilantro leaves
Instructions to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. In a food processor combine peanut butter, coconut milk, 5 Tbsp of hot water, lime juice, sugar, soy sauce, ginger, garlic, hot sauce and a pinch of salt.
  2. In a large bowl whisk together the peanut oil, a pinch of salt and the red-pepper flakes.
  3. Cut the tofu in bite-size pieces.
  4. Heat oven to 500 degrees F.
  5. Add tofu and pineapple to the bowl and carefully mix to coat pieces with the oil mixture. Place in a baking sheet lined with parchment paper.
  6. Roast in oven for 10 minutes, then turn them and roast for 5 to 10 more minutes to caramelize pineapple and brown the tofu.
  7. Serve with cilantro leaves and the peanut sauce.

So that is going to wrap it up for this exceptional food roasted tofu and pineapple with peanut sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!