Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted red pepper chicken π thighs. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Roasted Red Pepper Chicken π Thighs is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Roasted Red Pepper Chicken π Thighs is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook roasted red pepper chicken π thighs using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Red Pepper Chicken π Thighs:
- Prepare large pack chicken thighs (bone in, skin on)
- Make ready onions, sliced
- Get green pepper, sliced
- Take black pepper
- Make ready Goya adobo
- Make ready garlic, minced
- Prepare Goya black beans, undrained
- Get diced tomatoes, undrained
- Take Goya pimientos, (roasted red peppers) drained, cut into strips
Steps to make Roasted Red Pepper Chicken π Thighs:
- Rinse and pat dry your chicken thighs…….
- Place thighs in a large baking pan…….
- Place your sliced onions and green pepper all around chicken thighs…….
- In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
- Pour black bean / diced tomato mixture evenly all over chicken thighs……
- Place your sliced Goya pimientos all over chicken thighs……
- Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. π€©π
- Serve with your favorite side dish and enjoy π!! I served mine with chicken flavored parsley white rice π!!!
So that’s going to wrap this up with this exceptional food roasted red pepper chicken π thighs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!