Sauté Upo (bottle gourd) with chicken strip
Sauté Upo (bottle gourd) with chicken strip

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sauté upo (bottle gourd) with chicken strip. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sauté Upo (bottle gourd) with chicken strip is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Sauté Upo (bottle gourd) with chicken strip is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sauté upo (bottle gourd) with chicken strip using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sauté Upo (bottle gourd) with chicken strip:
  1. Take large upo peeled and sliced
  2. Prepare water
  3. Prepare Oil
  4. Make ready onion chopped
  5. Prepare garlic
  6. Make ready Oyster sauce
  7. Take deboned chicken breast
  8. Make ready Salt and Pepper
Instructions to make Sauté Upo (bottle gourd) with chicken strip:
  1. In a wide pan or wok over medium heat, heat oil.
  2. Add onions and garlic and cook until softened.
  3. Add chicken and cook, occasionally stirring, until lightly browned.
  4. Add water and bring to a boil. Lower heat, cover, and simmer until meat is tender and liquid is reduced to about ½ cup.
  5. Increase heat to medium. Add upo and cook, uncovered, for about 3 to 5 minutes or until half done.
  6. Add oyster sauce and stir to distribute. Season with salt and pepper to taste.
  7. Continue to cook, stirring occasionally for about 2 to 4 minutes or upo is tender yet crisp. Serve immediately.

So that’s going to wrap this up for this exceptional food sauté upo (bottle gourd) with chicken strip recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!