Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken thigh, pasta and veggie leftovers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken thigh, pasta and veggie leftovers is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken thigh, pasta and veggie leftovers is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken thigh, pasta and veggie leftovers using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken thigh, pasta and veggie leftovers:
- Take chicken thighs cut into thirds
- Take canola oil
- Make ready paprika
- Get sea salt
- Get fresh thyme
- Make ready Finely sliced half of Spanish onion
- Get sliced white mushrooms
- Take cooked bow tie pasta
- Make ready scallions cut longitudinal
- Take small red potatoes, sliced thinly (optional)
- Get cherry tomatoes, sliced in half
Steps to make Chicken thigh, pasta and veggie leftovers:
- Mix cut chicken in a bowl - with paprika, salt and thyme. Sit for 30 minutes in fridge
- Add oil to a sided pan at medium heat. When hot, add chicken, stir frequently for 5-7 minutes. Remove to a bowl.
- Add onions, sliced potatoes, scallions, tomatoes - and mushrooms. Add oil as needed. Cook 3/4 done.
- Meanwhile, cook 1/2 lb pasta, preferably a shaped, not spaghetti
- Add pasta and chicken to pan, and mix and reheat for 2 minutes on low heat.
So that is going to wrap this up with this exceptional food chicken thigh, pasta and veggie leftovers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!