Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken breast with my own bbq sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken breast with my own bbq sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chicken breast with my own bbq sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chicken breast with my own bbq sauce using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken breast with my own bbq sauce:
- Make ready For the sauce I make extra for next time
- Make ready bbq sauce I like something plane no extra flavour
- Prepare teriyaki sauce
- Make ready soy sauce
- Prepare garlic cloves finely chopped
- Make ready oregano
- Take onion powder
- Get cinnamon
- Make ready salt careful you have soy sauce
- Prepare ground pepper
- Take For the chicken 🐓
- Get chicken breasts
- Take salt and pepper
- Get oregano
Steps to make Chicken breast with my own bbq sauce:
- For the sauce mix all ingredients in to a bowl
- Filet the chicken first and cut in to 2cm strips I left a few bigger pieces
- Now in a bowl add the salt pepper and oregano and mix well let
- Now add almost all the sauce leave some for glazing at the end and mix let rest for about one hour or ziplock and leave over night if you are planning bbq for next day.
- Bbq at low heat. When almost ready add the extra sauce you had left on side
- Enjoy. Καλή όρεξη. Ps goes good with fries or onion rings.
So that’s going to wrap this up for this exceptional food chicken breast with my own bbq sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
