Sweet Non-spicy Curried Chicken Breast Stew
Sweet Non-spicy Curried Chicken Breast Stew

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet non-spicy curried chicken breast stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Non-spicy Curried Chicken Breast Stew is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sweet Non-spicy Curried Chicken Breast Stew is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sweet non-spicy curried chicken breast stew using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Non-spicy Curried Chicken Breast Stew:
  1. Make ready cooking oil
  2. Get onion, sliced
  3. Take garlic, minced
  4. Take lemongrass, bruised
  5. Get curry powder
  6. Take beef stock (or other types of stocks) / water
  7. Take star anise
  8. Prepare cinnamon stick
  9. Take sugar
  10. Prepare ground bean sauce (optional)
  11. Take tomato paste
  12. Get beef or chicken seasoning or powder
  13. Take carrots
  14. Make ready spring onions, chopped
  15. Take Beef or chicken cubed
  16. Prepare salt and pepper
Steps to make Sweet Non-spicy Curried Chicken Breast Stew:
  1. Heat cooking oil and saute onion, garlic and lemongrass, approximately 1 - 2 minutes
  2. Add beef/chicken, stirring
  3. Add curry powder, toss or stir
  4. Add stock/water, star anise, cinnamon stick, sugar, ground bean sauce (if using), tomato paste, seasoning powder/cube, salt and pepper. Bring to boil
  5. Add carrots, boil for 30 mins on low heat
  6. Serve and garnish with spring onions

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