Chicken Adobo with Anise
Chicken Adobo with Anise

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken adobo with anise. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Adobo with Anise is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Adobo with Anise is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken adobo with anise using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Adobo with Anise:
  1. Get 2 lbs chicken cut into serving pieces
  2. Take 3 pieces dried bay leaves
  3. Make ready 1 cup soy sauce
  4. Get 1 cup white vinegar
  5. Get 5 cloves garlic crushed
  6. Make ready 3 tablespoons cooking oil
  7. Get 1 teaspoon sugar
  8. Get pinch salt
  9. Make ready 1 teaspoon whole peppercorn
  10. Get 5 pcs. Anise
  11. Prepare 4 tomatoes
  12. Take 1 onion
Instructions to make Chicken Adobo with Anise:
  1. Combine chicken, soy sauce, and vinegari in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better
  2. Heat a cooking pot. Pour cooking oil.
  3. Sauté the onion, then add the garlic followed by the tomatoes.
  4. Pan-fry the marinated chicken for 2 minutes per side.
  5. Pour-in the remaining marinade.
  6. Add dried bay leaves,anise and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender
  7. Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!

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