Creamy chicken and asparagus pasta
Creamy chicken and asparagus pasta

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creamy chicken and asparagus pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy chicken and asparagus pasta is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Creamy chicken and asparagus pasta is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy chicken and asparagus pasta using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy chicken and asparagus pasta:
  1. Take pasta of your choice
  2. Make ready chicken thigh fillets
  3. Get salt and pepper
  4. Make ready butter
  5. Get finely chopped onion
  6. Prepare asparagus stalks trimmed and cut into 2 cm pieces
  7. Prepare garlic finely shopped
  8. Get heavy cream
  9. Make ready freshly squeezed lemon juice
  10. Prepare freshly chopped dill
Steps to make Creamy chicken and asparagus pasta:
  1. Fill a small pot with water, add salt and bring to boil. - Chop the chicken fillets in bite-sized pieces and add to the boiling water. - Cook for about 20 minutes, or until chicken is done.
  2. When the fillets are cooked, drain and using two forks, shred the chicken well. Set aside.
  3. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot.
  4. In a small pot of salted boiling water, cook the asparagus for about 10 minutes. Drain and set aside.
  5. In a large skilled over medium-high heat heat the butter. When melted, add the onion and the cooked asparagus and saute for about 4 minutes or until fragnant.
  6. Add the garlic gloves and saute for about 2 minutes more.
  7. Add the heavy cream and the chicken and the lemon juice. - Season with salt and pepper and bring to a simmer. - Cook for about 5 minutes or until thickened.
  8. Remove from heat, stir in the dill and serve on top of the pasta. - Enjoy!

So that’s going to wrap this up with this special food creamy chicken and asparagus pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!