Chicken Breast Rollups
Chicken Breast Rollups

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken breast rollups. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Breast Rollups is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken Breast Rollups is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken breast rollups using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Breast Rollups:
  1. Make ready Boneless Skinless Chicken Breasts
  2. Make ready Green Onion and Chive Cream Cheese Spread
  3. Make ready Green Onions, minced green parts included
  4. Prepare Shredded Monterey Jack Cheese
  5. Prepare Each Onion Power, Garlic Power, Salt, Black Pepper
Instructions to make Chicken Breast Rollups:
  1. Preheat oven to 400 degrees F. - In a medium mixing bowl mix all the cheese's and the green onions together til combined. Set aside.
  2. Rinse and pat chicken dry. Cut Breasts in half. Add a couple Tablespoons of the cheese mixture. Spread over the chicken. Then roll up. Hold Rollups together with toothpicks. Place on a baking sheet. Set aside.
  3. In a small dish combine all the seasonings. Sprinkle seasoning mixture over the breasts. Coating the breasts evenly. Add to oven and bake for 25-35 minutes or til chicken is cooked through. Chicken should reach a temp of 165 degrees F. When done remove from oven and enjoy. Serve with any of your favorite side dishes.

So that’s going to wrap this up for this exceptional food chicken breast rollups recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!