Chicken Adobo with Anise
Chicken Adobo with Anise

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken adobo with anise. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Adobo with Anise is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Adobo with Anise is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken adobo with anise using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo with Anise:
  1. Prepare chicken cut into serving pieces
  2. Make ready dried bay leaves
  3. Take soy sauce
  4. Get white vinegar
  5. Take garlic crushed
  6. Get cooking oil
  7. Take sugar
  8. Get salt
  9. Get whole peppercorn
  10. Take Anise
  11. Prepare tomatoes
  12. Take onion
Steps to make Chicken Adobo with Anise:
  1. Combine chicken, soy sauce, and vinegari in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better
  2. Heat a cooking pot. Pour cooking oil.
  3. Sauté the onion, then add the garlic followed by the tomatoes.
  4. Pan-fry the marinated chicken for 2 minutes per side.
  5. Pour-in the remaining marinade.
  6. Add dried bay leaves,anise and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender
  7. Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!

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