Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic butter chicken thighs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic Butter Chicken Thighs is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Garlic Butter Chicken Thighs is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have garlic butter chicken thighs using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Garlic Butter Chicken Thighs:
- Make ready chicken thighs bone in and skin on
- Prepare Salt and pepper pepper taste
- Make ready olive oil
- Get butter
- Make ready garlic minced
- Take Fresh or dried parsley (chopped)
Steps to make Garlic Butter Chicken Thighs:
- Pre heat oven to 400 degrees.
- Pat chicken thighs dry with paper towel and season all over with salt and black pepper.
- Heat olive oil in a cast iron skillet (10-inch) over medium heat. Place the chicken thighs skin-side down and sear until the skin is golden and crispy. It’s about 5 minutes (they will not be cooked through at this point).
- Flip your chicken over once the skin is crispy
- Place butter in the same skillet. When the butter is melted, add minced garlic. Stir the garlic around the pan for 30 seconds.
- Place the whole skillet in the oven and bake for 30 mins for until chicken gets the internal temperature at 165°F.
- When the chicken is cooked, spoon some of the garlic butter sauce over the top of each chicken thigh. Top with parsley before serving.
So that is going to wrap it up with this exceptional food garlic butter chicken thighs recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!