Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chili roasted pepitas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chili Roasted Pepitas is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chili Roasted Pepitas is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chili roasted pepitas using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chili Roasted Pepitas:
- Make ready pepitas (hulled pumpkin seeds)
- Prepare evoo
- Get chili powder
- Get chipotle powder
- Take ancho chili powder
- Make ready garlic
- Prepare salt
Instructions to make Chili Roasted Pepitas:
- Mix all dry ingredients.
- Drizzle evoo on raw papitas cover and sprinkle seasoning until satisfied.
- Bake at 350 for 5-6 mins - Stir, bake for remainder of time. - - Enjoy by themselves or as a garnish to dishes.
So that is going to wrap it up with this exceptional food chili roasted pepitas recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
