Roasted Harvest Veggies
Roasted Harvest Veggies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, roasted harvest veggies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Harvest Veggies is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Roasted Harvest Veggies is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have roasted harvest veggies using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Harvest Veggies:
  1. Make ready 2 bushels fresh asparagus
  2. Prepare 3 large zucchini
  3. Get 2 packs sliced mushrooms
  4. Make ready 2 onions, sliced
  5. Make ready Black pepper
  6. Get Seasoned Salt
  7. Prepare Olive oil
  8. Take Balsamic vinegar
Instructions to make Roasted Harvest Veggies:
  1. Prepare your veggies by rinsing in cold water your asparagus, zucchini, mushrooms and onions……
  2. Cut off the woody part of your asparagus, cut into pieces,then peel and slice zucchini into chunks……
  3. Place all cleaned veggies into a large baking pan……..
  4. Sprinkle over veggies your black pepper and seasoned salt…….
  5. Now drizzles over veggies your olive oil and balsamic vinegar…….
  6. Gently stir veggies with a large spoon until all veggies are completely coated……
  7. Place veggies in a preheated 450 degree oven, uncovered, and bake for 20 minutes, or until veggies are tender, stirring veggies once……..
  8. Remove veggies from oven and serve with my Easy Baked Paprika Chicken and enjoy 😉!!!

So that’s going to wrap it up with this exceptional food roasted harvest veggies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!