Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy sun-dried tomato chicken pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Creamy Sun-dried Tomato Chicken Pasta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Creamy Sun-dried Tomato Chicken Pasta is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook creamy sun-dried tomato chicken pasta using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Sun-dried Tomato Chicken Pasta:
- Get 2 boneless, skinless chicken breast, diced
- Prepare 2 tbs sundried tomato packed in oil, roughly chopped
- Get 1.5 tbs oil from the sundried tomato
- Prepare 1 tbs tomato paste
- Get 2 cups pasta (I used bowtie)
- Make ready 1/2 cup milk
- Take 1/2 cup Chicken broth
- Get 2 tbs heavy cream
- Make ready 2 heaping tbs, parmesan cheese
- Prepare 1 tbs italian seasoning
- Prepare 1 tsp paprika
- Make ready Salt and pepper to taste
Steps to make Creamy Sun-dried Tomato Chicken Pasta:
- Boil pasta and once el dente, set aside - - Season your chicken with salt, pepper, Italian seasoning and paprika.
- In a large/deep pan, heat your sundried tomato OIL, and brown/cook your chicken
- Once chicken is cooked, add your tomato paste and mix. Then add your chicken broth and stir. Once combined, then add your milk and cream.
- Once everything comes to a boil and is bubbling, add your chopped sundried tomato and your cooked pasta.
- Sprinkle with parm and you're done. Yup, that easy. (Season with more salt and pepper if needed)
So that is going to wrap this up for this special food creamy sun-dried tomato chicken pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!