Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesy chicken potato cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cheesy Chicken Potato Cake is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cheesy Chicken Potato Cake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy chicken potato cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Potato Cake:
- Make ready ground chicken
- Prepare large potatoes shredded
- Get eggs
- Prepare mozzarella cheese
- Take dill
- Get parsley
- Take mayo
- Make ready salt and pepper
Instructions to make Cheesy Chicken Potato Cake:
- Mix ground chicken, shredded potatoes, eggs, salt and pepper in a bowl until mixed well.
- Lay into a nonstick skillet with a bit of oil and flatten into an even layer. Fry for 12-15 min.
- Flip and fry other side 10-12 min.
- Meanwhile, mix cheese, dill, parsley, and mayo. Spread on top of chicken mixture, cover, and cook 10-15 more min on low heat.
- Cut into wedges and serve. It went well with a side of green beans.
So that is going to wrap it up for this exceptional food cheesy chicken potato cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
